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Tarts and Cakes
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Showing posts with label
Tarts and Cakes
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Breakfast tart with toasted oat base and earl grey panna cotta
Breakfast tart with toasted oat base and earl grey panna cotta. A bit of an odd choice to fill a tart with panna cotta I hear you sa...
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Posted by : Thais
Pinacolada tapioca verrines
Pinacolada tapioca verrines My grand-ma used to make tapioca pudding a lot when I was a kid. Hers was the traditional method using full...
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Posted by : Thais
Elderflower panna cotta with gooseberry jelly
We're having a really hot summer this year in the UK and what better than a light and refreshing dessert to finish a meal. Th...
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Posted by : Thais
Galette des rois
Galette des rois This frangipane cake is traditionally served in france to celebrate epiphany on the 6th of January to mark the ...
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Posted by : Thais
Cinnamon, orange and walnut babka
Cinnamon, orange and walnut babkas I made these mini babkas the other day. Most of the recipes I had found involved a chocolate fil...
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Posted by : Thais
Pissaladière
This onion tart is traditionally from Nice but is commonly found along the French Mediterranean coast. It is super easy to make and can ...
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Posted by : Thais
Butternut squash and goat cheese quiche
This is a very autumnal recipe, but even in the high of summer it still finds ya place on our table. Eat it hot or cold, in front of...
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Posted by : Thais
Apple tart
My dad doesn't really like sweet stuff (or so he says though I'm pretty sure he'll eat anything put in front of him!) But th...
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Posted by : Thais
Madeleines
As I was doing my food shopping the other day, I went past the biscuit and cake isle and then I saw them, the madeleines! Rushed with n...
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Posted by : Thais
Orange and chocolate tart
Orange and chocolate tart You will need: - For the sweet pastry: 100 g of butter (at room temperature) 100g of sugar Zes...
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Posted by : Thais
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Bouchées à la reine
Bouchées à la reine These were one of my favourites as a kid. My mum used to make then with chicken and bechamel sauce. Once you ma...
Tomato Lollipops
Tomato Lollipops I first tried the lemongrass lollies in a tapas bar in the south of France. They were s...
Cinnamon, orange and walnut babka
Cinnamon, orange and walnut babkas I made these mini babkas the other day. Most of the recipes I had found involved a chocolate fil...
Madeleines
As I was doing my food shopping the other day, I went past the biscuit and cake isle and then I saw them, the madeleines! Rushed with n...
Tuna rillettes
Tuna rillettes For 4 people you will need: 270 g of tuna steak 1 shallot (I usually use a banana shallot as they are quite big but ...
Gazpacho
This is the perfect cold soup on a hot summer day. Juicy tomatoes blended with peppers and cucumber make for a very refreshing starter. ...
Orange and chocolate tart
Orange and chocolate tart You will need: - For the sweet pastry: 100 g of butter (at room temperature) 100g of sugar Zes...
Wrapped Figs
Wrapped Figs Roasted figs are one of my favourites! But I was usually using them to make sweet deserts. Some years ago now, one of ...
Thai butternut squash soup
A utumn is here and it is time to whip up some heartwarming soup! This Thai butternut squash soup is creamy and velvety with some warm ...
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Posted by : Thais