Pea dip

I usually make the first batch of this dip around april/may time and it definitely signals the start of the sunny season. The taste of fr...

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Posted by : Thais

Salmon choux

Salmon choux New year's eve is fast approaching and I thought it would be nice to have something a bit different to just salmon o...

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Posted by : Thais

Winter Chicory salad

Winter chicory salad Who said you couldn't make a tasty salad in winter? All we need is some seasonal ingredients. I know chicory...

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Posted by : Thais

Gazpacho

This is the perfect cold soup on a hot summer day. Juicy tomatoes blended with peppers and cucumber make for a very refreshing starter. ...

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Posted by : Thais

Fig and feta tartine

Figs are in season and if you like sweet and savoury dishes this is a great way to whip up something in 2 minutes! You can serve the tart...

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Posted by : Thais

Avocado toast with miso vinaigrette

This is really a post to share the miso vinaigrette recipe. Feel free to drizzle it over food as you see fit. A bit of warning, the sesa...

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Posted by : Thais

Butternut squash and goat cheese quiche

This is a very autumnal recipe, but  even in the high of summer it still finds ya place on our table. Eat it hot or cold, in front of...

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Posted by : Thais

Tomato Lollipops

  Tomato Lollipops I first tried the lemongrass lollies in a tapas bar in the south of France. They were s...

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Posted by : Thais